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Ranjita Institute Of Hotel Management And Catering Technology Craftsmanship course in Food Production and Patisserie Admission 2024-25, Jobs, FAQs, Student Also Visited

Ranjita Institute of Hotel Management and Catering Technology - RIHC

  • Website: www.rihmct.edu.in
  • Email: info@rihmct.edu.in
  • Contact No: 0674) 2113593, 211352 8337900335, 9040021100, 9040021101, 9040021102
  • City: Bhubaneswar
  • State: Odisha
  • Address: Bidyanagar, Mahura, Janla Bhubaneswar, Orissa 752054 , India
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Ranjita Institute of Hotel Management and Catering Technology - RIHC

Ranjita Institute of Hotel Management and Catering Technology - RIHC Admission Open

Craftsmanship course in Food Production and Patisserie

  • Stream Name: Department Of Professional Courses
  • Course Name: Craftsmanship course in Food Production and Patisserie
  • Course Full Name: Craftsmanship course in Food Production and Patisserie
  • Eligibility: 10+2
  • Mode of Learning: Full Time
  • Duration: 18 Months
  • Course Level: Certificate
  • Course Type: Certification
  • Silent Feature: Good Job Opportunities In Government as well as in Private sector
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