Indus Institute Of Hospitality And Culinary Arts (iihca) Admission 2024-25, IIRF Ranking, Course & Fees Details, Direct Admission

Indus Hospitality Careers & Training is India’s first and only specialised training & recruiting company catering to cruise liners .
It has its genesis over 35 years ago when founder and Managing Director, Capt. Amarjeet Singh Vidyarthi, first started recruiting Indian cooks and chefs for the international cruise industry in the early ’80s. Thereafter Indus Cruising & Shipping was formed in 1996 and the Indus Instiute of Hospitality & Culinary Arts in 1998.

Headquartered in Mumbai , Indus has branches in Chennai, Delhi, Goa, Kolkata and Guwahati, managed by hotel and cruise industry professionals. Indus offers its clients, comprising the world’s leading cruise companies, a full range of recruitment services.

Indus Institute of Hospitality and Culinary Arts (IIHCA) Highlights

• Established year: 1998
• Institute type:
• Approved by:
• Application mode: Online (pen and paper-based)
• Location: 16, Anna Salai, Saidapet Chennai, Tamil Nadu 600015 , India

Indus Institute of Hospitality and Culinary Arts (IIHCA) Offered Course List

School Of Agriculture & Veterinary Science, School Of Commerce And Management Studies, School Of Hotel Management, School Of Science, School Of Foreign & Indian Languages, School Of Journalism & Mass Media Communication, School Of Philosophy And Research, School Of Engineering & Technology, School Of Computer Science & IT, School Of Architecture & Planning, School Of Library & Information Science, School Of Arts And Social Studies, School Of Education And Physical Education, School Of Law, School Of Pharmacy, School Of Para-Medical Science, School Of Fire & Safety, M.Phil Subjects List, Ph.D. Subjects List,

Indus Institute of Hospitality and Culinary Arts (IIHCA) Admission Process

The application form is available on the official website of Indus Institute of Hospitality and Culinary Arts (IIHCA). Those who wish to apply can submit their applications on the official website. The selection is done on the basis of merit list.

Indus Institute of Hospitality and Culinary Arts (IIHCA) Placement

The Placement Cell of the Indus Institute of Hospitality and Culinary Arts (IIHCA) supports students in making the right career choices and enables employers in taking the right hiring decisions during recruitment.

Indus Institute of Hospitality and Culinary Arts (IIHCA) Course Offered

• Diploma in Bakery and Confectionery((DBC))
• Professional Upgradation Course in Continental Cuisine (PUCC)((PUCC))
• Advanced Diploma in Cruise Ship Galley Operations – Culinary((ADCSGOC))
• Advanced Diploma in Cruise Ship Galley Operations – Pastry((ADCSGOP))
• Diploma In Professional Cookery((DIPC))
• Certificate Course in Cabin Stewarding((CCCS))
• Certificate Course in Galley Stewarding((CCGS))